CITRUS OLFACTORY FAMILY | Daring Light

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CITRUS OLFACTORY FAMILY

Citrus perfumes date back to the creation of the first eau de cologne, created by the Italian Giovanni Maria Farina back in 1709. Installed in the city of Cologne and began to sell a compound of essences. Neroli, lavender, bergamot and rosemary, diluted in alcohol. Neroli, lavender, bergamot and rosemary, diluted in alcohol.

Honoring the host city, he called it Kölsnisch Wasser (Eau de Cologne). The composition of a perfume in this family will normally be composed of highly volatile and citrus materials, such as lemon, bergamot, mandarin, grapefruit, orange, etc. Very recognizable for its refreshing character.

Discover the proposals of this family in Daring Light by clicking here.

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